Screening of Rice Genotypes for Resistance against Leaffolder
Karthikeyan K1*, Faseela KV1, Biji KR1 and Padmavathi Ch2
1 Regional Agricultural Research Station, Pattambi-679306
2 ICAR-Indian Institute of Rice Research, Rajendranagar, Hyderabad-500030
*Corresponding author Email: karthikeyan.k@kau.in
Volume 18-(2), 2025 ; https://doi.org/10.58297/DDUQ8496 Click here for Pdf
Received: 25th October, 2025; Accepted: 33rd December, 2025
Abstract
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- Variability and Interrelationships for Yield and Yield Related Traits in Land Races of Rice (Oryza sativa
L.) - Diversity Analysis of Red Rice (Oryza sativa L.) Genotypes for Yield and Grain Zinc, Iron and Protein
Content - Studies on Genetic Variability, Heritability and Genetic Advance for Quantitative Traits in Red Rice
(Oryza sativa L.) Mutant Lines. - Dithizone Screening Protocol to Select Promising Rice with High Grain Zinc Content
- Comparison of Different Establishment Methods of Rice for above Ground Dry Matter Accumulation
as Influenced by Microbial Consortia and Zinc Fertilization - Effect of Brown Manuring and Herbicide Application on Yield Attributes and Soil Status of Aerobic Rice
under Varying Planting Geometry - Integrated Evaluation of ‘Geoxol.com’ and Organic Manures on Soil Health and Rice Productivity
Under Irrigated Conditions - Histopathological Studies of Fusarium moniliforme in Basmati Rice Varieties
- Response of Seedling Root Dip Treatments against Yellow Stem Borer, Scirpophaga incertulas (Walker)
Infesting Rice Crop - Evaluation of Insecticide Botanical Modules against Scirpophaga incertulas and Cnaphalocrocis medinalis
in Rice - Possible Detection of the Rice Gall Midge (Orseolia oryzae) Resistance Genes in Rice Genotypes Using
Relevant Markers - JGL 35085 (IET 29142) – A Short Duration and High Yielding Variety Suitable for Bihar and West
Bengal of Zone III - KAU Punya (MO 25): A High Yielding Red Kernelled Rice Variety for Kuttanad
- KAU Aadhya (MO 24): A High Yielding White Kernelled Rice Variety for Kerala
- BPT Rice 2841- A Lysine Rich Black Rice Variety Suitable for Raw Rice

